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Post date: 10:11 pm
Author uid: 461492
Brief description:

In today's dynamic digital landscape, SMEs are constantly seeking new opportunities to expand and connect with suppliers, customers, and business partners. However, navigating the online landscape can be a minefield of potential risks.

Post date: 5:51 pm
Author uid: 625675
Brief description:
Post date: 10:48 pm
Author uid: 449583
Brief description:

For small and medium-sized agri-food producers, marketing their products in global value chains can be a challenge. This is because international systems demand compliance with high quality standards, being able to continually adapt to market conditions and having differentiated products with a high added value that makes them competitive.

Post date: 10:40 pm
Author uid: 449583
Brief description:

Ending world hunger seems like an unattainable goal, but small and medium-sized businesses (SMEs) that participate in the agri-food system have advantages that they can take advantage of to offer solutions to this global challenge.

Post date: 10:38 pm
Author uid: 449583
Brief description:

For a small or medium-sized company (SME) in the agribusiness sector in Central America, obtaining financing can be a challenge. The lack of credit history - especially for small businesses - and the unpredictable income cycles of the agricultural sector can make them appear risky to some financing entities.

Post date: 10:34 pm
Author uid: 449583
Brief description:

One of the biggest obstacles to achieving food security is food loss and waste. Each year, up to a third of the food produced in the world for human consumption is lost or wasted, according to the Food and Agriculture Organization of the United Nations (FAO).

Post date: 10:32 pm
Author uid: 449583
Brief description:

Central America is a region with favorable conditions for the agri-food system but that also has 8.4 million of its inhabitants in a food emergency situation, according to the World Food Crisis Report 2022. This means that they live in an extreme situation of food insecurity and require assistance.

Post date: 9:18 pm
Author uid: 449583
Brief description:

Three global phenomena currently condition the development of agriculture in Latin America and the Caribbean: climate change, the increase in demand for food and technological innovation, accelerated by the Covid-19 pandemic, according to an ECLAC study. .

Post date: 9:10 pm
Author uid: 449583
Brief description:

What can a small producer do if a frost ruins an entire year's harvest? How can a food input export business efficiently adapt to a sudden change in the foreign exchange market? Or what happens if a transporters' strike prevents the distribution of food production and it spoils?

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